Decolonizing Nutrition Science

Stable Isotope Application in Animal Nutrition Science

The application of stable isotope analysis (SIA) has become a standard scientific approach in Agricultural and Ecological researches and, more in general, in several disciplines such as biology, botany, zoology, organic chemistry, climatology, and nutrition. The main objectives of this paper are (1) to provide a simple definition of stable isotopes and (2) to illustrate analytical measurement m...

Decolonizing Bioethics in Africa

The global spread of bioethics from its North-American and European provenance to non-Western societies is currently raising some concerns. Part of the concern has to do with whether or not the exportation of bioethics in its full Western sense to developing non-Western states is an instance of ethical imperialism or bioethical neocolonialism. This paper attempts an exploration of this debate i...

Food Science & Nutrition

Decolonizing German theory: an introduction

This special issue is concerned with German theory, which is to say, theory generated in German cultural and linguistic spaces, in the territories claimed by the various German states over time, and among German-speaking emigrants and refugees. ‘Theory’ is defined here to encompass the space shared by philosophy, social theory, and cultural theory*/the theory-space that is most relevant for the...

Food Science and Nutrition Technology

The objective of this work was to study the quality of guar and guar gum produced in Sindh, Pakistan. Fresh guar, guar seeds and guar gum made in laboratory was analyzed for that purpose. For comparison purpose, analytical grade guar gum and industrial guar gum (prepared from guar split) was also studied. Results of proximate composition of guar seed revealed that it is mainly composed of Nitro...